According to data from USFA, an estimated 2,000 Thanksgiving Day fires in residential buildings occur annually in the United States, resulting in an estimated average of five deaths, 25 injuries and $21 million in property loss each year.
The leading cause of all Thanksgiving Day fires in residential buildings is cooking, and these fires occur most frequently from Noon to 4:00PM.
"What causes frustration among firefighters nationwide, is that smoke alarms were not present in 20 percent of Thanksgiving Day fires that occurred in occupied residential buildings" says Los Angeles Fire Department spokesman Brian Humphrey, calling the lack of functional smoke alarms "a thoroughly avoidable recipe for disaster".
FEMA Administrator Craig Fugate said "Disasters can happen any time, anywhere, but some emergencies at home can be avoided by taking a few simple steps for safety", adding "Don't forget this holiday season, while gathered around the table with family and friends, is a great time to talk about your family emergency plan, and what you would do in the case of a disaster."
"Thanksgiving marks the start of a very busy time for all firefighters," said Acting Fire Administrator Glenn Gaines, adding "holiday decorations, heating and increased indoor cooking all present just some of the causes of residential fires. Your place of residence should be the safest place of all. Protect it with working smoke alarms and know what to do if a fire should occur."
Of particular concern to firefighters and safety experts this holiday season is the increased popularity of deep-fried turkey - a meal that can cause backyard chefs to sacrifice safety in the interest of taste.
To assist cooks in their decision to fry turkey safely, the Los Angeles Fire Department has posted information on-line at:
LAFD spokesman Brian Humphrey summed it up by saying "No matter where or how you celebrate this most American of holidays, firefighters encourage you to always cook with care".
Submitted by Brian Humphrey, Spokesman
Los Angeles Fire Department
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